
Rib of Beef (30 Day Dry Aged)
Weight | ||
Quantity | Add to Basket |
The ultimate roasting joint. Hung for 30 days to develop an incredible flavour and with enough fat to keep it moist while roasting.
Serving Suggestion: allow 1.5 kg per 4 people.
Produced in Somerset.
Storage Information
Keep in original packaging & refrigerate. Remove from packaging & rest at room temperature before cooking.
Shelf Life
Minimum 4 days
If freezing, please do so on the day you receive this product.
-
Free Range Whole Chicken
Free-range whole chickens from Somerset. Perfect for a Sunday Lunch & great for left overs.
£7.99/kg
Price: From £11.95 -
Streaky Bacon
Our streaky bacon is from the belly, rather than the loin of the pig for gorgeous flavour. Available smoked or unsmoked.
1 Pack (200g), £21.25/kg
Price: £4.25 -
Sausage Meat
Coarse cut and made from our finest free-range pork. It's perfect for stuffing.
£10.99/kg
Price: From £5.50 -
Sage & Onion Stuffing
Perfect with pork or poultry, try adding chopped dried fruit for a sweet twist.
150g
Price: £2.85 -
GF Stuffing Mix
Cranberrym Apple & Chestnut Gluten Free Stuffing Mix
Price: £3.30 -
Cranberry Sauce
Perfect with poultry, cranberry sauce adds a sweet yet tart flavour to Christmas Dinner.
210g
Price: £3 -
Pork Gammon Joint
This boneless joint comes from the hind leg of the pig. It's perfect honey glazed and roasted for a family meal.
£16.99 Per Kilo
Price: From £16.99 -
Rib of Beef (30 Day Dry Aged)
The ultimate roasting joint, well hung with plenty of flavour and enough fat to keep it moist while roasting.
£25.00/kg
Price: From £37.50 -
Topside Joint
This roasting joint is cut from the topside. Best cooked slowly and served when still pink in the middle.
1kg, £15.00/kg
Price: From £16.99 -
Beef Fillet
Exceptionally tender try roasting whole like to roast it whole in a very hot oven and serve rare.
1 Fillet - 500g, £52.95/kg
Price: From £26.45 -
Goose Fat
Due to it's high smoking point, goose fat is a must have for the perfect roasters.
180g
Price: £2.90 -
Ribeye Steak
30 Day Dried Aged. Hand cut from the prime rib. Richly marbled for the ultimate flavour.
1 Steak (min. 226g), £35.99/kg
Price: From £8.15 -
English Mustard
Smooth, golden and packing a great big punch of warmth and flavour. Perfect with Roast Beef.
Price: £3 -
Organic Gravy Granules
Organic Low Salt Gravy Granules. Make weeknight cookings that bit quicker with this store cupboard classic.
Price: £3.25 -
Leg of Lamb
Still on the bone for plenty of flavour, a popular roasting cut. Try enhancing by studding with rosemary & garlic.
Half Leg (1kg), £17.00/kg also in 2kg
Price: From £17 -
Lamb Leg (Butterflied)
Full of deep flavours & boneless so it's perfect for covering in spices and popping on the BBQ.
1 Leg (min. 1.4kg), £18.95 per/kg
Price: £26.50 -
Shoulder of Lamb
Less expensive than a leg, this large cut has lots of lean juicy meat and it great for slow cooking.
£15.99/kg
Price: From £15.99 -
Lamb Shoulder (butterflied)
This large cut from the top front leg has lean juicy meat & generous marbling to keep the flavour intense.
1 Shoulder (min. 1kg), £17.99/kg
Price: From £17.99 -
Saddleback Loin of Pork
A mild-flavoured, lean cut wrapped in a good layer of fat, which produces an outstanding crackling.
1 Joint (min. 1kg), £16.99/kg
Price: From £16.99 -
Leg of Pork: Boned & Rolled
Classic roast dinner choice. Sweet, succulent and full of flavour. Perfect for crackling.
1 Joint (min. 1kg), £14.99/kg
Price: From £14.99 -
Pork Shoulder
A juicy and well-marbled cut, perfect for slow-cooking to transform it to meltingly fork-tender & flavoursome.
1 Joint (min 1kg), £12.99/kg
Price: From £12.99 -
Chipolota Pork Sausages
A big favourite with kids ... including grown up ones! They are great as a breakfast sausage.
Approx 12 Sausages (min. 450g), £10.00/kg
Price: £4.50 -
Traditional Pork Sausages
At least 80% pork meat. Simply delicious. Try with brown, red or a large dollop of mustard!
Each pack contains 6 sausges.
Price: From £4.50 -
Dry Cured Back Bacon
A weekend farmhouse favourite, pefecrt with a buttered floury bap. You can pick the sauce!
1 Pack (200g), £19.75/kg
Price: £3.95