Description
This example has a melting texture, nutty sweetness and pleasant smokiness, it is delicious when drizzled with honey and spread like pate on toast or added to a casserole to give it body and depth.
£8.50
Made from the meat of acorn fed iberico pigs that have fattened up on the dehesa of south western Spain, Sobrasada is a cured, but spreadable chorizo.
This example has a melting texture, nutty sweetness and pleasant smokiness, it is delicious when drizzled with honey and spread like pate on toast or added to a casserole to give it body and depth.
You must be logged in to post a review.
Pack size: 300g
Keep refrigerated
Reviews
There are no reviews yet.