Grown for a minimum of 81 days, the traditional breed birds reared at Castlemead are free to roam grassy pastures and scratch about in the hedgerows expressing their natural behaviours and are fed an additive-free corn-rich diet. The result is a succulent free-range, slow-grown whole chicken with a wonderful depth of flavour, a world away from the ‘get big quick’ bird of the supermarket shelves. These thighs come on the bone.
Serving Suggestion: Allow 1-2 thighs per person.
Produced in Somerset
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