In honour of the Coronation this month!
We love this quick & easy recipe that serves 4-6 people. Whip up a batch & serve in a sandwich or a salad, or on a jacket potato.
INGREDIENTS
6 tbsp mayonnaise
2-3 tsp mild curry powder, to taste
½ tsp ground cinnamon
2 tbsp mango chutney
1-3 tbsp sultanas, or to taste
500g shredded cooked chicken
METHOD
STEP 1
Mix the mayonnaise, curry powder, cinnamon, chutney and sultanas together and season with black pepper.
STEP 2
Add the shredded chicken and stir to coat in the sauce. Stir in 2 tbsp water to loosen if needed, then season and serve as desired.
