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In honour of the Coronation this month!

We love this quick & easy recipe that serves 4-6 people. Whip up a batch & serve in a sandwich or a salad, or on a jacket potato.

INGREDIENTS

6 tbsp mayonnaise

2-3 tsp mild curry powder, to taste

½ tsp ground cinnamon

2 tbsp mango chutney

1-3 tbsp sultanas, or to taste

500g shredded cooked chicken

METHOD

STEP 1

Mix the mayonnaise, curry powder, cinnamon, chutney and sultanas together and season with black pepper.

STEP 2

Add the shredded chicken and stir to coat in the sauce. Stir in 2 tbsp water to loosen if needed, then season and serve as desired.

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