A weekend farmhouse favourite, perfect with a buttered floury bap. You can pick the sauce!

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All of our pork comes from local free-range pigs.

We take our pigs to our trusted abattoir and butchers, who only dispatch a small number of pigs each week to the keep stress level of the animal as minimal as possible.

Produced in Somerset.

Additional information


Smoked 200g, Unsmoked 200g


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Pack size: 200g

Ingredients: Woodland Raised Welsh Black Pork, Sugar, Juniper, Bay, Sodium Nitrite, Antioxidant E301, Salt and Preservatives E250, E251

Storage Information

Keep in original packaging & refrigerate

Shelf Life

Maximum 5 days

If freezing, please do so on the day you receive this product.

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