For those looking to eat less but much higher quality meat, this box gives you the essentials to enable you to fill your fridge with balanced meals.

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This beef in this box comes from Luke’s Organic herd of slow maturing native breed North and South Devon cows. The cows graze traditional pastures for as long as possible from early spring to late autumn. 100% grass-fed and hung on the bone for 30 days this rump steak is low in saturated fats, as well as having high levels of CLAs, Omega 3 + 6, vitamins E & B. When you add that to the health and welfare benefits Luke provides for the animals, this is a sustainable way of producing meat, contributing to conservation and biodiversity.


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450g x 100% Pasture Fed Dry aged Mince Beef
2 x Free Range Rare Breed Pork Chops
2 x Free Range Chicken Breast
4 x 100% Pasture Fed Lamb chops
250g x Dry Cured Bacon
400g x Pork Sausages
1.5kg x Free Range Rare Breed Shoulder of Pork

Storage Information

Keep in original packaging & refrigerate.

Shelf Life

Eat within 4 days.
If freezing, please do so on the day you receive this product.

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