Taken from the lamb ribs, the rack is very popular as a great, impressive all rounder, that’s super quick to cook and easy to achieve perfectly crisp skin and tender, melt-in-the-mouth flesh. It’s best for quick roasting or grilling

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Produced in Somerset

Additional information

Pack size



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Pack size: 6 bones, approx 500g

Storage Information

Keep in original packaging & refrigerate. Remove from packaging & rest at room temperature before cooking.

Shelf Life

Maximum 3 days
If freezing, please do so on the day you receive this product.

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