08Feb, 24
08Feb, 24
01Feb, 24
Farming
February Update From Luke
Can you believe that the first month of 2024 is already over? Well, time flies when you are having fun, doesn’t it? Speaking of which, …
18Jan, 24
Uncategorized
Burns Night Recipe Idea – Iron Bru Ham!
It’s Burns Night next week, on Thursday 25th January, and Burns Supper is a tradition we enjoy. Not everyone likes Haggis though, so we went …
04Jan, 24
Uncategorized
January update from Luke
Happy New Year! We hope you have had a wonderful time with your loved ones over the festive period and like us are looking forward to an exit …
30Nov, 23
Farming
World Soil Day
It’s World Soil Day on 5th December – a day dedicated to focusing attention on the importance of healthy soil and advocating for …
19Oct, 23
Christmas
OUR CHRISTMAS SHOP IS LIVE!
With pork, lamb, beef, turkeys, cockerels and trimmings – we’ve got you covered for your Christmas dinner whatever you’re after! As usu …
18Sep, 23
Uncategorized
September Supper Club
Friday 1st September saw our first Supper Club, partnered with Ali Pumfrey from Yeo Valley, & hosted at Starlings in Bristol! The evening …
28Aug, 23
Farming
A new partnership!
We have some exciting news – we are now partnered with Puxton Farm Shop and Butchers ! This strategic alliance brings together the creat …
15Jul, 23
Farming
July update from Luke: Pigs, wonderful pigs!
This month I want to talk about pigs, wonderful creatures that give so much, twice a year farrowing up to 15 piglets each time, natural sele …
08Jun, 23
Farming
May recap from Luke
This time of year is great, all the panic about no grass for the livestock and too much rain seems a distant memory. The sun is shining, I …
25May, 23
Uncategorized
Easy Coronation Chicken recipe
In honour of the Coronation this month! We love this quick & easy recipe that serves 4-6 people. Whip up a batch & serve in a sandwic …
20Apr, 23
Farming
April update from Luke
Spring has sprung in the Chew Valley. With the grass starting to grow thank goodness, it’s time to plan out the grazing season. It feel …
